Selected restaurants
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LITTLE ROCK Weekly theme listings reflect a range of dining possibilities in central Arkansas, across a spectrum of settings and price ranges. To read recent restaurant reviews in their entirety, visit
www2.arkansasonline. com/restaurants/. Asian
LILLY’S DIM SUM THEN SOME
11121 N. Rodney Parham Road, Little Rock, (501) 716-2700
Owners Kathy Webb and Nancy Tesmer widen local dining horizons with commendable Pan-Asian food ranging from Pad Thai to Korean Bibim Bop with grilled steak to Japanese noodles sukiyaki-style.
Lunch, dinner daily. Beer, wine. Reservations (six or more people). Bargain.
SAI GON CUISINE
6805 Cantrell Road, Little Rock, (501) 663-4000
The Vietnamese dishes outshine the menu’s Thai and Chinese fare at this Cantrell Road restaurant, where top choices include noodle-filled soups to which meats can be added, like Pho and Bun Bo Hue.
Lunch, dinner Tue-Sun. Beer, wine. Reservations. Bargain.
THAI TASTE
1516 W. Main St., Jacksonville, (501) 985-1854
Central Arkansas’ last surviving Thai restaurant offers delicious dishes deftly seasoned to the customer’s taste in a homey storefront. Stick to the menu rather than the buffet.
Lunch Mon-Fri, dinner Mon-Sat. No alcohol. Reservations. Bargain-moderate.
VANLANG
3600 S. University Ave., Little Rock, (501) 570-7700
The Vietnamese eatery draws a good many Asian customers, perhaps a testament to the authentic nature of its seafood dishes and other items, which come in formidable portions at low prices.
Lunch, dinner Wed-Mon. Beer, wine. Reservations. Bargain. Brazilian
CAFE BOSSA NOVA
2701 Kavanaugh Blvd., Little Rock, (501) 614-6682
Diners who stereotype Brazilian cuisine by envisioning hefty chunks of grilled meat will have their eyes opened by owner-chef Rosalia Monroe’s varied menu, which is strong on chicken, seafood and vegetarian dishes.
Lunch, dinner Tue-Sat; brunch Sun. Full bar. Corkage fee. Reservations (five or more people). Moderate.
GAUCHO’S GRILL
11 Shackleford Drive, Little Rock, (501) 954-8787
The specialty of Jerry Barakat’s South American barbecue restaurant is the churrasco, various grilled meats that are brought table-side for an all-youcan-eat sampling for $24.95.
Lunch, dinner daily. Full bar. Call-ahead seating, reservations for 10 or more. Moderateexpensive.
This article was published October 29, 2009 at 3:29 a.m.Weekend, Pages 40 on 10/29/2009
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