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Thursday, April 19, 2018, 5:06 a.m.

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Pork-loin roast will yield 3 meals for family of two

Now that the chill of autumn is in the air, our thoughts turn to heartier meals. Few are more delicious than a baked pork loin. It cooks quickly (1 to 1 1/2 hours, depending on the size), it’s tender, moist and has little fat. What makes it even better is that you can make not just one delicious meal, but the leftovers from a 3- to 4-pound roast can be ...

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