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Monday, January 22, 2018, 1:52 a.m.

Seasoned just right

Fall is a time of apples, blazing leaves, cool nights and cookbooks. Lots of cookbooks. No fewer than 100 cookbooks have arrived for review in recent weeks. Unfortunately, we don’t have space to review them all. Whether you’re making your own wish list or looking for ideas to fulfill someone else’s, there’s a book for almost every kind of cook. Here are ome of our favorite ecent and forthcoming eleases ...

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  • Headline: Seasoned just right
  • Publication: Food, Pages 39 on 11/07/2012
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