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Monday, June 25, 2018, 2:45 a.m.

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Breaking old rules on food plus wine

One of my favorite wine and food pairing quotations is from a book titled London at Table: Or How, When, and Where to Dine and Order a Dinner, and Where to Avoid Dining, published in 1851 at the peak of the Industrial Revolution. This was a time when the word “Victorian” was being used as a self-expression with a new generation of wealthy businessmen and wives looking for status. An ...

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