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Monday, June 25, 2018, 5:25 a.m.

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Taste base of food dictates wine pick

In the past, wine, not food, was considered the culprit when it came to unsuccessful food and wine pairings. But realistically, almost every wine produced today will work with food. Of course there will still be the occasional horrible combination, not unlike having your morning orange juice after brushing your teeth.

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