Selected restaurants

Rack of Lamb is one of the prime nonsteak entrees at Arthur’s Prime Steakhouse.
Rack of Lamb is one of the prime nonsteak entrees at Arthur’s Prime Steakhouse.

Weekly theme listings reflect a range of dining possibilities in central Arkansas, across a spectrum of settings and price ranges. Restaurant reviewers’ visits are anonymous and all expenses are paid by the Arkansas Democrat-Gazette. Bargain means a meal (without beverage or dessert) is typically less than $12. Moderate is $12 to $25. Expensive is $25 and up. To read recent restaurant reviews in their entirety, visit arkansasonline.com/restaurants.

Steak

ARTHUR’S PRIME STEAKHOUSE Village at Rahling Road, 27 Rahling Circle, Little Rock, (501) 821-1848 Superbly succulent prime beef is the star attraction at this prime price steakhouse, and proprietor Jerry Barakat has added a seafood component, Oceans at Arthur’s, next door.

Dinner Mon-Sat. Full bar. Reservations. Expensive.

THE BUTCHER SHOP 10825 Hermitage Road, Little Rock, (501) 312-2748 Reasonable prices add flavor to the red-meat dining at this Little Rock institution, with an informal tone and a simple, almost fail proof business model: plenty of thick and pleasantly served steaks.

Dinner daily. Full bar. Corkage fee. Reservations (seven or more).

Moderate-expensive

DOE’S EAT PLACE 1023 W. Markham St., Little Rock, (501) 376-1195 The down-scale steak joint continues to deliver on its basic premise of flavorful beef cuts big enough to feed a family, plus top-notch tamales and worthwhile seafood options.

Lunch Mon-Fri, dinner Mon-Sat.

Full bar. Reservations (eight or more). Expensive.

THE FADED ROSE 1619 Rebsamen Road, Little Rock, (501) 663-9734 The good times roll for fans of Creole and Cajun dishes as well as steaks at this amiable Louisiana-oriented operation, a local favorite since the 1980s.

Lunch, dinner daily. Full bar.

Moderate.

UPDATE!!! RIVERFRONT STEAKHOUSE Riverfront Wyndham Hotel, 2 Riverfront Drive, North Little Rock, (501) 375-7825 Serving succulent and tender steaks in a tastefully appointed atmosphere, with a menu that extends more variety and larger portions at lower prices than many of its estimable competitors. The restaurant recently added a lunch buffet.

Dinner Mon-Sat. Full bar. Reservations. Expensive.

SONNY WILLIAMS’ STEAK ROOM 500 President Clinton Ave., Little Rock, (501) 324-2999 Other capital city steakhouses may offer more cuts of beef, but Sonny’s three-week aging process and Sonny’s-style seasoning provide steaks with a welcome variety of flavor, worth every penny of the expense-account prices. Dinner Mon-Sat. Full bar. Corkage fee. Reservations (five or more). Expensive.

Weekend, Pages 28 on 01/02/2014

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