Subscribe Register Login

Saturday, August 02, 2014, 3:57 a.m.
Top Picks - Arkansas Daily Deal

Food: No ordinary oatmeal

By The Arkansas Democrat-Gazette

This article was published January 14, 2014 at 10:59 a.m.

St. Louis Post-Dispatch writer Debra D. Bass delves into the savory side of oatmeal using the versatile grain in dishes such as oat-crusted chicken, broccoli and cheese “risotto,” oat pilaf and more.

For the recipes, read Wednesday’s Arkansas Democrat-Gazette Food section.

Comments on: Food: No ordinary oatmeal

To report abuse or misuse of this area please hit the "Suggest Removal" link in the comment to alert our online managers. Read our Terms of Use policy.

Subscribe Register Login

You must login to make comments.

TOP JOBS

  • Mentalhealthprofessi

    licensed mental health professional (lcsw, lmsw, lpc, lac) n...
    HOT SPRINGS NATIONAL PARK, AR

  • Telemarketing agents

    Needed Position is part-time Starting at $9.00/hour Plus Bo...
    Bryant, AR

  • Life skill tech

    Direct care, various shifts available. Experience in long te...
    NORTH LITTLE ROCK, AR

  • Apartment job fair

    Apply in person: Fountains at Chenal, 15000 Chenal Pkwy, LR ...
    NORTH LITTLE ROCK, AR

  • Outside sales

    *** ***Professional Flooring SupplyLittle Rock, ARA growing...
    LITTLE ROCK, AR

Search 901 jobs >

Top Picks - Arkansas Daily Deal
Arkansas Online