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Skirt steak dresses up with spicy rub, sauce

Fans of all-American cooking can travel the countryside through The American Cookbook, A Fresh Take on Classic Recipes by Elena Rosemond-Hoerr and Caroline Bretherton ($25, hardcover, DK Publishing).

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  • Headline: Skirt steak dresses up with spicy rub, sauce
  • Publication: Food, Pages 33 on 03/26/2014
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