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Celebrating National Hamburger Day

By The Arkansas Democrat-Gazette

This article was published May 27, 2014 at 10:22 a.m.

A valid argument could be made that in America every day is good for a burger, but summer — which unofficially started Monday — is prime burger time, writes Kelly Brant in Wednesday’s Food section.

To celebrate the occasion Brant collected some of her favorite burger recipes — classic cheeseburgers, turkey burgers with jalapeno mayonnaise, lentil patties — and shares tips for cooking better burgers.

For details, read Wednesday’s Arkansas Democrat-Gazette.

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