Information is from state Health Department records. Restaurants are listed in order of inspection date. All reports are from regular food service inspections unless otherwise noted. Critical violations are defined as items relating directly to factors that lead to food-borne illness and must be corrected immediately. Noncritical violations are defined as items that relate to maintenance of food operations and cleanliness.
April 1
Fred's Hickory Inn
1502 N. Walton Blvd., Bentonville
No violations.
Mom and Son's Restaurant
124 S. Hibler St., Sulphur Springs
No violations.
April 6
Granny's Simple Blessings
408 W. Main St., Gravette
No violations.
April 7
Four Points
211 S.E. Walton Blvd., Bentonville
No violations.
Waffle House
2308 S.E. Walton Blvd., Bentonville
No violations.
Econo Lodge Inn & Suites
3609 Moberly Lane, Bentonville
No violations.
April 8
Andy's Frozen Custard
2205 W. Walnut St., Rogers
No violations.
Hunan Chinese Restaurant
509 S. Eighth St., Rogers
Critical violations: None
Noncritical violations: Personal cellphone was stored on prep table where carrots were being chopped (corrected).
April 12
Heritage High School
1114 S. Fifth St., Rogers
No violations.
Pupuseria Miraflores
1845 S. Eighth St., Rogers
Critical violations: No paper towels at the only hand sink in the facility.
Noncritical violations: Refrigerator with sliding doors has ice built around condenser at the top and is at 60 degrees.
Rogers High School
2300 S. Dixieland Road, Rogers
Critical violations: None
Noncritical violations: Dishwash drainage and other drain lines are backing up into mop room floor; repair. Paint is peeling in prep areas especially around grill; paint and repair.
Maria's Restaurant
2813 W. Walnut St., Rogers
Critical violations: No paper towels at hand sink in front of walk-in cooler (corrected). Whole steak at 95 degrees and chicken breast at 96 degrees in steam bath to the left of the grill (corrected).
Noncritical violations: Steam bath to the left of the grill with whole steak and chicken breasts is unable to hold food at an internal temperature of 135 degrees or above; repair, replace or remove.
April 14
Community Center Kitchen
512 S. Black Ave., Sulphur Springs
No violations.
Goody Shack
301 First Ave. NE, Gravette
Critical violations: None
Noncritical violations: Food temperature measuring device should be provided and readily accessible for use in ensuring attainment and maintenance of food temperature.
Hilton Garden Inn
2204 S.E. Walton Blvd., Bentonville
No violations.
Subway
1708 S.E. Walton Blvd., Bentonville
No violations.
SpringHill Suites
2304 S.E. Walton Blvd., Bentonville
No violations.
April 15
Little Caesars Pizza
31 W. Walnut St., Rogers
No violations.
Fatigas Sub Station
811 S. Mt. Olive, Siloam Springs
Critical violations: Not maintaining cold food at 41 degrees or below; ongoing issue, ensure cold holding units are working at all times. Cold holding drawer unit is not holding food at 41 degrees or below; do not use unit until it will hold food at proper temperature during service (repeat violation). Holding cut lettuce, cut tomatoes and mayo at room temperature (repeat violation). Items are not date marked as needed (repeat violation).
Noncritical violations: Except for a plain ring such as a wedding band, while preparing food, food workers may not wear jewelry on their arms and hands. Food workers shall wear hair restraints. Counter top used for food preparation is no longer in good condition; top is worn off. Excessive water standing in the bottom of the upright cooler. Permit is not posted (repeat violation).
Siloam Springs Children's Center
1500 Cheri Whitlock Drive, Siloam Springs
Critical violations: None
Noncritical violations: Some concrete is missing around area of the floor drain; area allows standing water and is not easily cleanable, repair as needed (repeat violation).
McDonald's
903 W. Walnut St., Rogers
Critical violations: None
Noncritical violations: No drain plugs in the dumpster.
Fast Trax
4601 W. Walnut Ave., Rogers
No violations.
Smokin' Joe's Ribhouse
200 N. Eighth St., Rogers
Follow-up inspection
Critical violations: Prep room and meat room were exchanged, hand wash sink to be installed in prep room area; sink in meat room to be used as hand washing sink. Chopped beef, pork at 45 to 46 degrees; has been stored in overnight walk-in (disposed of).
Noncritical violations: None
Carniceria Guanjuato
400 N. Eighth St., Suite A, Rogers
No violations.
Sonic
923 W. Walnut St., Suite 220, Rogers
Critical violations: Drain pipe for men's bathroom sink has cloth put in the end to prevent drainage water from the sink getting on the floor. Faucet next to drain pipe is loose from the wall.
Noncritical violations: None
April 18
Shipley Donuts
271 Highway 412 West, Siloam Springs
Critical violations: Employee did not wash hands prior to putting on gloves. Employee came in from outside and did not wash hands prior to putting on gloves. Clean interior of cappuccino machine. Items are not date marked as needed. No time indicated for items using time as a safety control (kolaches, sausage, bacon, egg, cheese, croissants, biscuits, burritos). No policy for time as a control; must have a written policy. Doughnut rack is too close to hand washing sink; correct situation to prevent cross contamination.
Noncritical violations: No demonstration of knowledge out of compliance. No valid permit on location.
April 19
Mimi's Cafe
2105 Promenade Blvd., Rogers
Critical violations: None
Noncritical violations: Backflow preventer is required at hose bibs.
Houlihan's
2203 Promenade Blvd., Suite 15100, Rogers
Critical violations: A hand washing sink shall be maintained so that it is accessible at all times for employee to use; do not use for purposes other than hand washing.
Noncritical violations: None
Tiger Athletic Basketball Gym Concessions
1702 S.E. J St., Bentonville
No violations.
Cabela's
2300 Promenade Blvd., Rogers
Critical violations: Unlabeled chemical spray bottle. Wash and sanitizer function is not dispensing chemicals; machine is out of service and using three-compartment sink. Service call made by manager to resolve auto washer issues.
Noncritical violations: None
Texas Land & Cattle Steak House
2103 Promenade Blvd., Rogers
Critical violations: The hand washing sink and aids and devices may not be used for food preparation or utensil washing, or a service sink in any other manner other than hand washing. Bar sanitizer sink at less than 50 ppm chlorine (corrected).
Noncritical violations: During preparation, unpackaged food shall be protected from environmental sources of contamination. Food dispensing utensil stored in container of water between use (corrected).
April 20
Handy Mart
141 E. Roller Ave., Decatur
Critical violations: Provide an adequate supply of hand cleanser at each hand washing sink. Must have prepared sanitizer available during hours of operation.
Noncritical violations: Fluorescent light shielding required over meat display counter.
Gallery Cafe
167 N. Main St., Decatur
No violations.
DARP Foundation
1199 Grant St., Decatur
Critical violations: Provide an adequate supply of hand cleanser at each hand washing sink. Provide a supply of individual disposable towels or a continuous towel system that supplies the user with a clean towel or a heated-air drying device at each hand washing sink in food preparation, toilet and warewashing areas.
Noncritical violations: Wiping cloths shall be used as intended and in compliance with regulations; store in designated bucket of sanitizer between uses.
DARP Foundation Building 2
1199 Grant St., Decatur
No violations.
Walmart Supercenter Deli/Bakery
4208 Pleasant Crossing Blvd., Rogers
Critical violations: Deli: Some employees are not lathering with soap long enough before rinsing the soap off. Automatic dishwasher is not getting hot enough to sanitize as indicated on a heat test strip. Manually sanitize until repaired. Not all foods were at 135 or above (items removed).
Noncritical violations: Bakery: No test strips for sanitizer
NW News on 04/25/2016