COOKING CLASSES
Eggshells Kitchen Co., 5501 Kavanaugh Blvd., in Little Rock.
Cookin’ for a Cause with Faith Anaya of Kids Cook! 10 a.m.-noon Saturday. Open to kids ages 6-10; participants will bake desserts then hold a bake sale benefiting St. Francis House. Cost: $40 includes recipes and snacks.
Cooking Together with Matt and Amy Bell of South on Main 6-8 p.m. Tuesday. Open to couples and singles. The Bells will demonstrate how to “create the perfect night in.” Cost: $50 includes a welcome glass of wine and samples of the dishes the chef prepares.
Burgers with Kyle Pounders of Excaliburger 6-8 p.m. May 9. Pounders will instruct participants on how to season, shape and cook the best burger. Cost: $50 includes welcome glass of wine.
Steakhouse at Home with Jason Knapp 6-8 p.m. May 15. Knapp will teach participants how to create a steakhouse dinner at home. Menu includes pan seared versus grilled steaks, fondant potatoes, roasted asparagus and herb butter. Cost: $50 includes welcome glass of wine and samples of dishes the chef prepares.
Lil’ Eggheads Kitchen Camp 2017 9 a.m. to noon June 12-16 or July 24-28. Open to kids ages 6-10; participants will take a culinary “road trip” across the United States as they learn to make regional favorites from the West, East Coast, South, Midwest and Southwest. Cost: $200.
Space is limited and registration is required for all classes. For more information or to register, visit eggshellskitchencompany.com or call (501) 664-6900.