COOKING CLASSES
Eggshells Kitchen Co., 5501 Kavanaugh Blvd., Little Rock.
• Ken Dempsey, 6-8 p.m. today. Menu will include pork belly deviled eggs, smoked pork and cornbread waffle and a blistered poblano cream sauce. Cost: $50 includes a glass of wine or beer and samples of the dishes the chef prepares.
• Creole Dinner With Chef Mindy Mitchell, 6-8 p.m. Sept. 11. Cost: $50 includes a glass of wine and samples of the dishes the chef prepares.
• Holiday Fixin's With Chef Jason Knapp, 6-8 p.m. Sept. 14. Cost: $50 includes a glass of wine and samples of the dishes the chef prepares.
• Mezcal With Brett Bassett and Scott Rains, 6-8 p.m. Sept. 19. Cost: $75 includes drinks and light snacks.
• Kids Holiday Baking, 2-4 p.m. Sept. 24. Open to ages 7-12. Menu will include a Halloween treat, a Thanksgiving treat and a Christmas treat. Cost: $40.
• Holiday Pies With Sue Lopez, 6-8 p.m. Sept. 25. Cost: $50 includes a glass of wine.
Space is limited and registration is required for all classes. For more information or to register, visit eggshellskitchencompany.com or call (501) 664-6900.
Food on 08/30/2017