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Sesame-oil firm sticks to tradition

After 160 years, Kadoya product coveted as the good stuff

By SHOKO ODA BLOOMBERG NEWS

This article was published April 15, 2018 at 2:18 a.m.

jiro-ozawa-president-of-kadoya-sesame-mills-inc

Jiro Ozawa, president of Kadoya Sesame Mills Inc.

On a small island known for olives and wild monkeys in western Japan, Rika Onishi spends her days tasting and sniffing sesame oil. She's one of a small group of Kadoya Sesame Mills Inc. employees who make sure the oil always has the same taste and aroma.

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