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Monday, May 21, 2018, 6:24 a.m.

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Cooking for two

Warm up with this Thai tilapia dish

By LINDA GASSENHEIMER Tribune News Service

This article was published February 14, 2018 at 1:49 a.m.

Thai peanut sauce and coconut milk add an intriguing flavor to tilapia. For this recipe they are simmered together creating a flavorful sauce to gently coat the fish.

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