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FlavorUpdated 12:00 a.m., Thu April 17, 2014
Grilled cheese sandwiches are widely known as comfort food everywhere. In the South, some people combine the best of both worlds and indulge in a grilled pimento-cheese sandwich. The crunchy, buttery bread contrasted with flavorful pimento cheese is truly a Southern comfort.
One of the most comforting and simple foods had a foggy beginning. An investigation on the Internet revealed the first reports of the grilled cheese sandwich surfaced in the 1920s, shortly after Otto Rohwedder, an Iowa native, invented a machine to uniformly slice bread. A short time before that, a gentleman by the name of James L. Kraft figured out how to pasteurize cheese so it could be sliced and transported long distances without sp... READ MORE
Most foods are made exponentially more tasty once deep-fried (witness: state fair food), but I feel that this is especially true for tofu.
Even as spring approaches, 16 percent of all dinners made in America tonight will be from the frozen-food aisle of the supermarket.