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Tuesday, June 18, 2013, 6:44 p.m.
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Rosemary Boggs

Photo of Rosemary Boggs

Television Editor/Food Columnist

TV Editor/Food Columnist

Recent Stories by Rosemary Boggs

PRACTICALLY ACTIVE: Is it legal for left-footer to drive in Arkansas?

posted: 06/17/2013 2:34 a.m. Discuss

First off, I want to thank all of you who have taken the time to e-mail me with support, encouragement and stories of your own struggles with diabetes and broken bones.

SUPERMARKET SLEUTH: Alexia’s latest Puffs hint of baked potato

posted: 06/12/2013 2:47 a.m. Discuss

Alexia Foods is a company that offers a delicious array of frozen products that include breads, potatoes, appetizers, onion rings and vegetable dishes. The newest items are the Crispy Seasoned Potato Puffs made with roasted garlic and cracked black pepper, and a hint of sour cream and chives to give them a hint of baked potato flavor.

SPECIAL-EVENT REVIEW: One-ring circus has ‘wow’ to spare

posted: 06/07/2013 4:51 a.m. Discuss

Ringling Bros. and Barnum & Bailey Circus opened at Verizon Arena in North Little Rock Thursday evening for a four-day engagement.

SUPERMARKET SLEUTH: Some Father’s Day gift ideas: Meat, cheese packs

posted: 06/05/2013 1:35 a.m. Discuss

Father’s Day is just around the corner, and since I totally forgot to mention Mother’s Day gifts, I figured I’d better get with it for Dad’s special day. Unlike a lot of moms, most dads probably aren’t into flowers and jewelry. Mine sure wasn’t. So how about a couple of ideas for edible gifts.

PRACTICALLY ACTIVE: Packed with support and on road to Wellville

posted: 06/03/2013 2:31 a.m. Discuss

Nobody is impressed at how good your excuses are.

Reading Nook: 'Hello Taste, Goodbye Guilt!'

posted: 05/29/2013 3:11 a.m. Discuss

When you are diabetic and trying to eat healthier, it can be difficult to find cookbooks that offer a variety of recipes that fit your nutrition needs, sound delicious and are easy to prepare.

SUPERMARKET SLEUTH: Combos 7 Layer Dip a less messy success

posted: 05/29/2013 3:05 a.m. Discuss

I’ve never been a big fan of Combos baked snacks, but I recently jumped on the bandwagon. The company just introduced its newest flavor — 7 Layer Dip. The baked snacks are made with stone-ground corn and the flavors of cheddar cheese, sour cream, avocado, tomato, refried beans, onion and jalapeno peppers. I got the opportunity to try them, and I’ll have to say, they really do taste a lot like a seven layer dip.

SUPERMARKET SLEUTH: Icy fruit bars boast milk, juice; Little Debbie gets makeover

posted: 05/22/2013 4:11 a.m. Discuss

Fruttare is a line of frozen fruit bars that is making its way into Arkansas. There are two versions: Fruit and Milk bars made with milk and real fruit. They come in strawberry, coconut, banana and peach flavors.

PRACTICALLY ACTIVE: Down, not out after X-ray shows foot not healed

posted: 05/20/2013 2:36 a.m. Discuss

Have you ever had one of those days when you would have liked just to curl up in a fetal position on the floor and cry loudly, with exaggerated shuddering and heaving?

SUPERMARKET SLEUTH: French’s marinades help minimize the mess

posted: 05/15/2013 3:51 a.m. Discuss

French’s is working to make your grilling easier, juicier and more flavorful with its new Flavor Infuser marinades. They are available in Sweet & Tangy Teriyaki, Classic Steakhouse, Zesty Italian and Caribbean Jerk Flavors that sell for about $3 each at most stores.

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