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Critical violations are defined as items relating directly to factors that lead to food-borne illness and must be corrected immediately. Noncritical violations are defined as items that relate to maintenance of food operations and cleanliness.

June 11

Mama Carmen's Espresso

2850 N. College Ave., Fayetteville

Critical violations: Establishment is producing unpasteurized kombucha and selling it on-site without an approved, written Hazard Analysis Critical Control Point Plan.

Noncritical violations: Ceiling covering in the food preparation area is not smooth and easily cleanable. Ownership has changed and a retail food permit was not issued; a person may not operate a retail food establishment without a pre-operational assessment and retail food permit issued by the regulatory authority.

June 13

Alchemy Macaroons

112 W. Center St., Suite 130, Fayetteville

Critical violations: None

Noncritical violations: Posted permit is expired.

Bobo's Ribbon Ice

4155 N. Steele Blvd., Fayetteville

Critical violations: There were no signs outlining proper handwashing procedures at the handwashing sinks.

Noncritical violations: None

E-Z Mart

3408 S. School Ave., Fayetteville

Critical violations: Pesticide for residential use was stored in the backroom, only approved pesticides may be used.

Noncritical violations: None

E-Z Mart

1417 W. Martin Luther King Blvd., Fayetteville

Critical violations: None

Noncritical violations: Containers were stored on the floor of the dry storage area.

E-Z Mart

4026 Wedington Drive, Fayetteville

Critical violations: None

Noncritical violations: Light bulbs in the food preparation area need shielding.

Freddy's Frozen Custard and Steakburgers

1049 N. Salem Road, Fayetteville

Critical violations: Chopped lettuce and onions were at 47 degrees while sitting out on the counter.

Noncritical violations: None

Jimmy's Egg

3931 N. Shiloh Drive, Unit 3, Fayetteville

Complaint inspection

Critical violations: Food employee did not wash hands and change gloves between tasks. A spray bottle of chemicals was not labeled with the name of the product.

Noncritical violations: Food employees were not wearing effective hair restraints.

R&R's Curry Express

2576 W. Sunset Ave., Suite C, Springdale

Critical violations: A bottle of bleach was not labeled.

Noncritical violations: None

Six Twelve Coffeehouse & Bar

3980 W. Wedington Drive, Suite 19, Fayetteville

Critical violations: There was no sign outlining proper handwashing procedures at the kitchen handwashing sink.

Noncritical violations: None

Taqueria Mi Hacienda

1501 W. Sunset Ave., Suite B, Springdale

Critical violations: There was no sanitizing solution prepared at the time of inspection. A spray bottle of chemicals did not have a label.

Noncritical violations: Lighting in the men's restroom needs repair. The current retail food permit was not posted.

Walmart Neighborhood Market

3475 W. Black Forest Drive, Fayetteville

No violations

Walmart Neighborhood Market - Deli/Bakery

3475 W. Black Forest Drive, Fayetteville

Critical violations: None

Noncritical violations: Containers of prepared food from the deli were stored on the floor of the walk-in cooler.

June 14

Blanquita's Cake Shop

1204 Backus St., Springdale

No violations.

Damgoode Pies

31 E. Center St., Suite 102, Fayetteville

Critical violations: Several items in the preparation cooler were not date marked.

Noncritical violations: None

Elkins Senior Activity Center

201 W. First Ave., Elkins

No violations.

Jim's Razorback Pizza

813 W. Maple Ave., Springdale

Critical violations: None

Noncritical violations: Ventilation system in walk-in cooler needs cleaning. Restroom trashcan does not have a lid.

Kum & Go

500 N. Old Missouri Road, Springdale

No violations.

Lokomotion

4520 N. College Ave., Fayetteville

Critical violations: None

Noncritical violations: The floor in the food preparation area needs repair, repeat violation.

Next Level Achievements

1906 Cambridge St., Springdale

No violations.

Pontiac Coffee House

515 S. Thompson St., Springdale

Critical violations: None

Noncritical violations: Ventilation system in the walk-in cooler needs cleaning.

St. Thomas Episcopal Church

2898 S. 48th St., Springdale

No violations.

Subway

4201 N. Shiloh Drive, Fayetteville

No violations.

Supermercado La Estrella

402 W. Sunset Ave., Springdale

Critical violations: A handwashing sink needed cleaning. Raw eggs were stored above milk. Carnitas were not at 135 degrees or above in hot holding. Cheese and ham were not at 41 degrees in cold holding. Packaged beans and packaged salsa roja were not labeled.

Noncritical violations: Packaged foods were stored in contact with the floor. Nonfood contact surfaces (equipment) needs cleaning. The restroom trashcan lacks a lid.

June 15

American Drive In

303 W. Pridemore Drive, Lincoln

Critical violations: None

Noncritical violations: Test strips for sanitizer were not available at the time of inspection.

Ark-Vets, Inc.

2507 S. Thompson St., Suite 3, Springdale

Critical violations: Some foods in the refrigerator have temperatures above 41 degrees.

Noncritical violations: Thermometer in the refrigerator is broken and needs replacement.

Brewtiful Espresso

36 Main St., West Fork

Critical violations: None

Noncritical violations: The current retail food permit is not posted visibly for customers.

Dollar General Store

740 U.S. 71 North, Winslow

No violations.

El Nuevo Progresso Bakery

902-A Watson Ave., Springdale

Critical violations: The concentration of the chlorine sanitizer was over 100 ppm. Some foods in cold holding were not at 41 degrees or below. A bucket of sanitizer did not have a label.

Noncritical violations: A door to the establishment needs repair. Some foods in the refrigerator were not covered.

Fatty's Bar & Grill

2005 S. Thompson St., Suite D, Springdale

No violations

Foghorn's

1100 48th Place, Springdale

Critical violations: A cold holding unit was not maintaining food temperatures of 41 degrees or below.

Noncritical violations: Pickle buckets were being reused for food service. Some food preparation equipment needs to be repaired. The back of house ice machine has pink film and black residue in the ice chute.

Grandma's House Cafe

21588 U.S. 71 South, Winslow

Critical violations: A cold holding unit was not maintaining food temperatures of 41 degrees or below.

Noncritical violations: The hot water handle on the sink in the wait station needs repair.

Greenland Senior Activity Center

170 N. Letitia Ave., Fayetteville

No violations.

Jim's Razorback Pizza

207 W. Buchanan St., Prairie Grove

Critical violations: Items on the salad bar were at temperatures above 41 degrees.

Noncritical violations: None

Long John Silvers

983 W. Sunset Ave., Springdale

Complaint inspection

Critical violations: None

Noncritical violations: The facility must be maintained free of pests (flies). A floor drain is not covered and there are some tiles that are loose. Rooms must be kept free of excessive heat; mechanical ventilation of sufficient capacity must be provided.

Mandarin Bistro Chinese Restaurant

708 S. Thompson St., Springdale

No violations

Olive Garden

3616 N. Mall Ave, Fayetteville

Critical violations: Management and employees gave different information on sanitation procedures.

Noncritical violations: Drawers in food storage area need cleaning.

Royal Donuts

113 N. Pittman St., Prairie Grove

No violations.

Tony's Burgers

103 E. Pridemore Drive, Lincoln

No violations.

Burgerland

802 E. Pridemore Drive, Lincoln

Critical violations: None

Noncritical violations: Rodent dropping were found in the cabinet in the food preparation area.

June 18

Tyson Foods Cafeteria

2210 W. Oaklawn Drive, Springdale

Critical violations: Employees were not using paper towels to turn off faucets after washing their hands.

Noncritical violations: Buckets were not being properly dried after washing.

Wagon Wheel County Cafe

4080 N. Thompson St., Springdale

Critical violations: Employee made bare hand contact with deli meat and lettuce. Raw eggs were stored above ready to eat food in the walk-in cooler. Pie was at 44 degrees in the dessert cooler, milk and deli meat were at 43 degrees in the walk in cooler.

Noncritical violations: The walk-in cooler is not keeping foods at 41 degrees or below. The ceiling inside the ice machine needs cleaning.

Walmart Neighborhood Market - Deli

3553 E. Robinson Ave., Springdale

Critical violations: Paper towels are not easily accessible at the handwashing sink. The slicer needs cleaning. Prepared pasta and potato salads do not have proper date marks. There were flies in the food preparation area and some of them made contact with uncovered bread. Oven trays and pans were left in the sink to air dry.

Noncritical violations: Test strips were not available. Floor in the deli/bakery area needs cleaning. The current retail food permit was not posted.

NW News on 06/25/2018

Print Headline: Restaurant inspections

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