For many wine drinkers, white wine seems to be a second choice. The more prestigious red wines command the higher prices and thus receive more allegiance from wine drinkers. I have always found this interesting.
Wine consumers who only drink reds are missing out on some of the world's most tasty experiences. The good news is there is an untouched world of remarkable white wines awaiting your tasting.
The key is stepping out of the "chardonnay" box. Two of my favorites are France's Pinot Gris and Oregon's Pinot Blanc.
ALSACE
France's Alsace region is distinct from the rest of France. Some confuse this region with its close neighbor Germany's Pfalz region. Because Alsace was part of Germany at one time in history it still carries many of the culinary and cultural traditions. But as a wine region, its identity is unique. The Vosges mountains form a border to the west and the Black Forest sits to the east. The area comprises a series of valleys and peaks running north to south resulting in exceptional microclimates that are perfect for growing white wine grapes. Consumers often lump pinot gris from Alsace together with Riesling and Gewürztraminer assuming it is a sweet style. It's true, the region boasts some of the most luscious sweet wines on the planet but the cool breezes of the Alsace hills and mineral-rich soils contribute powerful acidity resulting in some of the world's most exceptional dry white wines.
THE VALUE
2018 Hugel Alsace Pinot Gris, France (about $20 retail)
THE SPLURGE
2018 Domaines Schlumberger Grand Cru Pinot Gris, France (about $27 retail)
OREGON
Oregon is becoming a white wine playground. It's a young wine region, only a generation old, and its winemakers are experimenting with many varieties and producing exciting white wines. This region's ability to produce stellar wines should not be shocking if you consider its climate and location. Most are already familiar with this region's excellent pinot noirs and that same cool climate is ideal for white varietals such as those grown in Alsace, Burgundy and Germany. Oregon's pinot gris and pinot blanc deliver the refreshing zippy acidity that we crave in white wines.
THE VALUE
2018 Anne Amie Pinot Blanc, Oregon (about $15 retail)
THE SPLURGE
2018 Eyrie Vineyards Pinot Blanc, Oregon (about $27 retail)
Lorri Hambuchen is a member of London's Institute of Wines and Spirits. Contact her at the Arkansas Democrat-Gazette, P.O. Box 2221, Little Rock, AR 72203, or email:
uncorked@thewinecenter.com
Food on 08/21/2019