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Critical violations are those factors that lead to food-borne illness and must be corrected immediately. Noncritical violations are defined as items that relate to maintenance of food operations and cleanliness.

Sept. 25

Harps - Deli/Bakery

310 W. Pridemore Drive, Lincoln

Critical violations: None

Noncritical violations: There were no testing strips available at the time of inspection.

Harps

310 W. Pridemore Drive, Lincoln

Critical violations: Raw pork was stored above ready-to-eat ham in the meat department.

Noncritical violations: None

Sept. 27

Spring Street Grill

101 N. Spring St., Springdale

Critical violations: Raw eggs were stored above ready-to-eat food.

Noncritical violations: The manual can opener needs cleaning. Surfaces of a small fan are not clean. The floor in the dry food storage area is not clean and the floor to the hall needs to be repaired.

Mickey Finn Irish Pub

644 W. Dickson St., Suite 114, Fayetteville

Critical violations: There were no paper towels at a handwashing sink.

Noncritical violations: The front door was propped open; all outer openings of an establishment must be protected from the entry of insects and rodents. Working food utensils were being stored in sanitizer between uses.

Burger King

5660 W. Sunset Ave., Springdale

Critical violations: Cut tomatoes, lettuce and mayonnaise were not covered.

Noncritical violations: The push knob to the walk-in cooler needs to be repaired or replaced.

Sept. 30

Acapulco Restaurant

1602 E. Robinson Ave., Suite A, Springdale

Critical violations: There was no soap at a handwashing sink. A container of raw pork was stored above an uncovered container of raw chicken. A bucket of chemical sanitizer was not labeled.

Noncritical violations: The ice scoop was stored on top of the ice machine. A manual can opener needs cleaning.

Sam's Club - Deli/Bakery

3081 Arkansas 112 North, Fayetteville

Critical violations: A spray bottle of chemicals was not properly labeled.

Noncritical violations: None

Subway

851 W. Buchannan St., Prairie Grove

Critical violations: None

Noncritical violations: There was no thermometer in one cold holding unit.

Subway

2000 N. Crossover St., Suite 1, Fayetteville

Critical violations: None

Noncritical violations: One large mixing bowl is damaged and needs to be repaired or replaced. The retail food permit was not posted so that it is easily visible to the customer, previous issue.

Tangier Hamza's Mediterranean Cafe

2800 N. College Ave., Fayetteville

Critical violations: Raw beef, shredded lettuce and other foods in in one cold-holding unit were not at 41 degrees or below.

Noncritical violations: A light fixture needs to be shielded, previous issue.

Taziki's Mediterranean Cafe

95 E. Joyce Blvd., Fayetteville

Critical violations: None

Noncritical violations: A bowl was being used as a scoop in the taziki sauce.

White Oak Station

1940 N. Crossover Road, Fayetteville

Critical violations: A spray bottle of chemicals was not labeled.

Noncritical violations: None

Oct. 1

Butterflies and Frogs Too

1301 E. Robinson Ave., Suite B11-12, Springdale

Critical violations: None

Noncritical violations: The current retail food permit was not posted.

Wendy's

4621 W. Sunset Ave., Springdale

Critical violations: A microwave in the back food preparation area needs cleaning.

Noncritical violations: None

Schlotzsky's Deli

2548 N. College Ave., Fayetteville

Critical violations: An employee's drink cup did not have a lid and straw. Two spray bottles of chemicals were not labeled.

Noncritical violations: None

McNair Middle School

3030 E. Mission Blvd., Fayetteville

Critical violations: None

Noncritical violations: There was no dispensing utensil for apples.

Kum & Go

1220 E. Robinson Ave., Springdale

Critical violations: None

Noncritical violations: Surface of a container for lids is not clean.

Guido's Pizza

4275 S. Thompson St., Suite C, Springdale

Critical violations: None

Noncritical violations: The surfaces of shelves in the dry food storage area and the surfaces of tables in the food preparation area need cleaning. The wall and floor next to the handwashing sink in the food preparation area need cleaning.

Oct. 2

Popeye's

5780 W. Sunset Ave., Springdale

Critical violations: Coleslaw was at 43 degrees in cold holding. The interior of the microwave needs cleaning.

Noncritical violations: The biscuit warmer and walk-in cooler need cleaning. The hot holding steam well needs to be operated in accordance to the manufacturers' instructions.

Panaderia Ayahla

404 W. Sunset Ave., Springdale

Critical violations: None

Noncritical violations: A cup was being used as a scoop in a bulk food container. Test strips were not available at the time of inspection. A wet mop was not stored correctly. Areas of the ceiling need cleaning.

JB Hunt Elementary School

3511 Silent Grove Road, Springdale

Critical violations: None

Noncritical violations: The ice machine shoot needs cleaning.

Oct. 3

Acambaro

121 N. Thompson St., Springdale

Critical violations: A spray bottle of chemicals was not labeled.

Noncritical violations: Surfaces of shelves in the walk-in cooler need cleaning.

Papa Murphy's Pizza

3049 W. Martin Luther King Blvd., Fayetteville

Critical violations: None

Noncritical violations: The back door was open with no screen protecting the establishment from the entry of insects and rodents.

La Mangonada Restaurant & Fruiteria

1528 W. Sunset Ave., Suite A, Springdale

Critical violations: A handwashing sink must be provided for the bar area before opening.

Noncritical violations: None

Family Nutrition

800 W. Emma Ave., Springdale

Critical violations: Chemical sanitizer was not available at the time of inspection.

Noncritical violations: A small refrigerator had no thermometer. There was a dog in the facility; live animals are not allowed in a food establishment. The ice scoop was stored with the handle stored down. The retail food permit was expired.

The following establishments had no violations this reporting period:

Sept. 25 -- Lincoln Senior Activity Center, 116 East Park St., Lincoln; Sleep Inn and Suites, 1056 Rieff St., Springdale; The Odd Soul, 126 W. Emma Ave., Springdale; Lincoln Elementary School, 613 County Ave., Lincoln.

Sept. 27 -- Pilot Travel Center, 5660 W. Sunset Ave., Springdale.

Sept. 28 -- White River Creamery Pushcart, 1170 Arkansas 16 South, Elkins.

Sept. 29 -- AM Donuts, 1771 N. Crossover Road, Fayetteville; Holcomb Elementary School, 2900 N. Salem Road, Fayetteville; Sam's Club, 3081 Arkansas 112 North, Fayetteville; Sam's Club Cafe, 3081 Arkansas 112 North, Fayetteville.

Sept. 30 -- Simple Simon's Pizza, 308 E. Pridemore Drive, Lincoln; Thurman Smith Elementary School, 3600 Falcon Road, Springdale.

Oct. 1 -- Walgreens, 2750 E. Mission Blvd., Fayetteville; Lakeside Junior High School, 3050 Hylton Road, Springdale; El Sol Mexican Restaurant, 2630 Citizens Drive, Suite 21, Fayetteville.

Oct. 2 -- Shelby Lynn's Cake Shoppe, 118 W. Emma Ave., Springdale; Oak Avenue Head Start, 500 W. Oak Ave., Springdale.

Oct. 3 -- Yankabilly Smokehouse, 14135 Morlan Ave., Springdale; West Fork Senior Activity Center, 222 Webber St., West Fork; West Fork Middle School, 1 School Ave., West Fork; Walker Elementary School, 1701 S. 40th St., Springdale; Subway, 3245 Wedington Drive, Fayetteville; Patrick's, 3608 Elm Springs Road, Springdale; French Kiss Coffee, 18653 Sunset Road, Winslow.

NAN Profiles on 11/04/2019

Print Headline: Restaurant inspections

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