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Three Rivers OutdoorsUpdated 9:27 a.m., Mon October 22, 2018
Anyone can whip up a delicious batch of venison breakfast sausage with just a few ingredients and a little time. It’s not as difficult as most people think.
Killing one of Arkansas’ white-tailed deer each year lets me feed my family well on nature’s healthy, organic steaks, tenderloin and other cuts of venison. But for me, personally, the best thing about having a sizable annual supply of deer meat is being able to make lots of tasty breakfast sausage at home that I can use throughout the year. As my family would tell you, I love sausage and eggs, sausage biscuits and sausage used as an added ingredient in many of the recipes that my wife, sons and I use on a regular basis. Pork sausage certainly tastes delicious, but I much pr... READ MORE
Want to have fun while camping in Arkansas? Of course you do, and you can achieve that goal by being certain you’re always comfortable so you can enjoy the outdoors to the fullest.