Super Quiz: Culinary matters

1. What does a Canadian want when asking for "double-double"?

2. What kind of nut is named after a country?

3. One popular form of this fish is a dish called finnan haddie.

4. This citrus fruit is named after a body part.

5. This common seasoning is a relative of the onion, shallot, leek and chive.

6. What is "cluck and grunt" in lunch-counter jargon?

7. William Penn was the original inspiration for this food logo.

8. What kind of dish is tabbouleh, or tabouli?

9. It is the national fruit of India and Pakistan.

ANSWERS

1. Double serving of both sugar and cream in coffee

2. Brazil nut

3. Haddock

4. Navel orange

5. Garlic

6. Eggs and bacon

7. Quaker Oats (The Quaker Man)

8. Salad

9. Mango

Food on 04/18/2018