1. Topped with ice cream.
2. With or in butter.
3. Made with or in cheese.
4. Contains milk.
5. The diner selects and pays for each item individually.
6. A full meal, often with dessert, for a set price.
7. Served in a cream sauce with mushrooms and peppers.
8. Served in a savory broth. (Usually seafood.)
9. A dish of chicken cooked in red wine with onions and mushrooms.
ANSWERS
1. A la mode
2. Au beurre
3. Au fromage
4. Au lait
5. A la carte
6. Prix fixe
7. A la king
8. A la nage
9. Coq au vin