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This main-dish soup is a great way to use up leftover meat such as pork or chicken. The hearty dish combines shredded meat, black beans, onion, chipotle peppers, corn and tomatoes. The soup is ready to eat in about 20 minutes.

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Food, Pages 35 on 02/27/2013

Print Headline: Soup spices up leftover meat

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by Compiled by Democrat-Gazette staff from wire reports
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by COMPILED BY DEMOCRAT-GAZETTE STAFF WIRE REPORTS
by Compiled by Democrat-Gazette staff from wire reports
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