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Monday, December 05, 2016, 8:43 a.m.

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Top Picks - Capture Arkansas

Food
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Texas-based taco chain sets tentative opening date for 1st central Arkansas location

posted: 12/01/2016 11:35 a.m. Discuss

The first Texas-based Fuzzy’s Taco Shop in central Arkansas is tentatively set to open in mid-December, one of its co-owners said this week.

FRONT BURNER: Floating discs add nice flavor punch to coffee

posted: 11/30/2016 5:45 a.m. Discuss

Food editor Kelly Brant is generally not a fan of flavored coffee.

Stellar cellar dwellers

posted: 11/30/2016 2:04 a.m. Discuss

It's easy to root for root vegetables.

Cooking for two: Salmon recipe makes enough for 2 meals

posted: 11/30/2016 2:02 a.m. Discuss

This recipe serves two generously with salmon leftovers. The leftover salmon is perfect served cold on a salad the next day.

Chiles, Muenster cheese give tetrazzini spicy kick

posted: 11/30/2016 2:02 a.m. Discuss

It's the hearty, humble stuff of church dinners and weeknight casseroles. Named after an Italian opera star, chicken tetrazzini has been a favorite since its supposed invention either in New York or San Francisco in the early 1900s.

7day menu planner

posted: 11/30/2016 2:01 a.m. Discuss

SUNDAY: Family day is a perfect time to splurge and serve Pomegranate Roasted Leg of Lamb (see recipe). The lamb goes well with orzo tossed with toasted pine nuts. Serve with Brussels sprouts and crusty rolls. For dessert, serve strawberry ice cream in pretty dessert dishes.

Uncorked: Purple Heart Red good wine, cause

posted: 11/30/2016 2 a.m. Discuss

I recently tasted and added to my repository of exceptional wines Purple Heart Red Wine, not only for the quality and value but the story behind the label.

Honey, mint, pepper, nuts make citrus dessert special

posted: 11/30/2016 1:57 a.m. Discuss

This lovely, light dessert is like a smiley-face emoticon punctuating a meal. It is sunny and sweet, the perfect extra something to leave you completely satisfied. But this finishing statement has multiple layers of complexity, all easily achieved, and it's not only mouthwatering, but stunning.

Idea Alley: Mincemeat recipes beefing up mailbox

posted: 11/30/2016 1:56 a.m. Discuss

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette.

Cooking with diabetes: Scratch skillet dish offers more fiber

posted: 11/30/2016 1:55 a.m. Discuss

When it comes to a quick dinner, every cook could use a helping hand.

Tough cuts of steak best thin, rare

posted: 11/30/2016 1:54 a.m. Discuss

Skirt steak is for fajitas, right? That's the conventional logic for using one of the tougher cuts of beef you'll find at the store.

Helpful Hints

posted: 11/30/2016 1:47 a.m. Discuss

DEAR HELOISE: What causes the hairy strings to grow on carrots, and what causes carrots to have cracks in them? Oh, and are they still safe to eat?

Horoscopes by Holiday

posted: 11/30/2016 1:47 a.m. Discuss

Happy birthday. You're thoughtful, smart and willing to go the extra mile for people who need you. Because you're such a good friend, you'll gain access to exclusive opportunities. Take advantage of the chance to see new places, even though this will come at a cost. The plot twist in March will eventually favor you.

On Christianity

posted: 11/30/2016 1:46 a.m. Discuss

DEAR REV. GRAHAM: Our 4-year-old keeps asking me questions about God, and I don't know what to tell him. I've tried to put him off by saying that he's too young to understand things like this, but that doesn't satisfy him. What should we do?

Super Quiz: It's "Free"

posted: 11/30/2016 1:46 a.m. Discuss

1. The freedom to say whatever one wants

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