Information is from state Health Department records. Restaurants are listed in order of inspection date. All reports are from regular food service inspections unless otherwise noted. Critical violations are defined as items relating directly to factors that lead to food-borne illness and must be corrected immediately. Noncritical violations are defined as items that relate to maintenance of food operations and cleanliness.
March 29
Andy's Frozen Custard
1523 W. Martin Luther King Blvd., Fayetteville
Critical violations: No. 10 cans are being reused to store refills of syrups and sauces after being previously cleaned and sanitized; cans have rust on interior and exterior.
Noncritical violations: None
March 31
Thurman Smith Elementary
3600 Falcon Road, Springdale
Critical violations: Hot water sanitizing dish machine is not reaching 160 degrees for plate temperature; manifold is only reaching 140 degrees at most; maintenance is already working to fix the machines.
Noncritical violations: None
April 1
McAlister's Deli
4055 N. Steele Blvd., Fayetteville
Follow-up inspection
No violations.
Peet's Coffee
616 N. Garland Ave., Fayetteville
No violations.
U of A Peabody Perks
736 Maple St., Fayetteville
Critical violations: None
Noncritical violations: White powder in canister is not easily identifiable in food prep area; manager identified as protein powder.
U of A Tusk Cafe
435 N. Garland Ave., Suite 209, Fayetteville
Critical violations: None
Noncritical violations: Hot water was not being delivered through the hot water tap in the three-compartment sink.
Stone Mill Bread and Flour Co.
2600 N. Gregg Ave., Fayetteville
Follow-up inspection
No violations.
April 5
Prairie Grove High School
500 Cole Drive, Prairie Grove
No violations.
April 6
Diego's Mexican Grill
150 S. Curtis Ave., Suites B & C, Pea Ridge
Critical violations: Chicken and rice cooling, ice melted, 100 degrees at one and a half hours.
Noncritical violations: None
April 7
Flying Burrito
3200 N. College Ave., Fayetteville
Critical violations: None
Noncritical violations: Bulk sugar storage container is cracked. Outside garbage and grease trash bin lids are open. Wall and ceiling areas near bulk ice maker lacks repair. Several light bulb/ballasts lack replacement. Posted retail food permit has expired.
Andy's Frozen Custard
1523 W. Martin Luther King Blvd., Fayetteville
Follow-up inspection
Critical violations: No. 10 can with rust on interior and exterior surfaces being reused for food storage of sauces and syrups; repeat violation. Corrected by replacing containers with multi-use, food-grade containers.
Noncritical violations: None
April 8
Carter Park Concessions
17 Riverwood Ave., West Fork
Critical violations: None
Noncritical violations: Posted retail food permit has expired.
Winslow Community Meals
1057 Ella Road, Winslow
No violations.
B & R Meat Processing
633 N. Devil's Den Road, Winslow
No violations.
Mike's One Stop
984 N. U.S. Hwy. 71, Winslow
No violations.
April 11
Willis Shaw Elementary
4337 Grimsley Road, Springdale
Critical violations: None
Noncritical violations: Ice buildup on the freezer door and door frame. Ice buildup on the condensation line in the walk-in freezer.
NW News on 04/18/2016