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Tyson aims to make its corn 'greener'

By Nathan Owens

This article was published April 4, 2018 at 4:30 a.m.

the-exterior-of-tyson-foods-inc-headquarters-in-springdale

The exterior of Tyson Foods Inc. headquarters in Springdale.

Tyson Foods, Inc. on Tuesday announced plans to "improve environmental practices" on 2 million acres of corn by the end of 2020 by encouraging farmers to adopt better land practices.

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GeneralMac says... April 4, 2018 at 12:20 p.m.

" but not a leading producer like Nebraska"

No , Arkansas is not a "leading producer" compared to 15 other corn producing state.

Put into perspective........Arkansas produces LESS than 1% of the corn in the US.
(0.84 % )

i think Tyson's statement is an insult to corn farmers by implying ..THEY..(Tyson) know more about growing corn than corn farmers.

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