OPINION

FRONT BURNER: Three cookbooks that explore and celebrate Black history, food and drink

February 13, 2024 at 7:00 p.m.

by Kelly Brant

"Praisesong for the Kitchen Ghosts" by Crystal Wilkinson, "Still We Rise" by Erika Council and "Juke Joints, Jazz Clubs and Juice" by Toni Tipton-Martin
"Praisesong for the Kitchen Ghosts" by Crystal Wilkinson, "Still We Rise" by Erika Council and "Juke Joints, Jazz Clubs and Juice" by Toni Tipton-Martin


Here's what I'm reading, and cooking from, right now in honor of Black History Month (and because they're exceptionally good cookbooks):

◼️ "Still We Rise: A Love Letter to the Southern Biscuit With Over 70 Sweet and Savory Recipes" by Erika Council (Clarkson Potter, $26) covers the basics, the extraordinary and...

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