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Thursday, April 24, 2014, 7:24 p.m.
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Dining Out
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Good things brewing at BJ’s

posted: 04/24/2014 3:07 a.m. Discuss

BJ’s Restaurant Brewhouse’s website states its vision: “To be the very definition of ‘WOW’ for the casual dining experience.

TRANSITIONS

posted: 04/24/2014 2:37 a.m. Discuss

We have this update from Rector Phillips Morse agent Maury Mitchell, who is handling the sale of Packet House Grill, 1406 Cantrell Road, Little Rock.

Selected restaurants

posted: 04/24/2014 2:35 a.m. Discuss

Weekly theme listings reflect a range of dining possibilities in central Arkansas, across a spectrum of settings and price ranges.

Terry’s French accent is tres tasty

posted: 04/17/2014 3:03 a.m. Discuss

Terry’s Finer Foods used to be just a high-end Heights grocery store until owners Lex and Ellen Golden took it to a new level in 2010 by adding a “slightly French bistro” in the annex that once housed a pie shop.

TRANSITIONS

posted: 04/17/2014 2:40 a.m. Discuss

Evidently, we got ahead of the facts when we reported a couple of weeks ago that Lee Richardson, the former executive chef at the Capital Hotel, has taken over Packet House Grill, 1406 Cantrell Road, Little Rock.

Selected restaurants

posted: 04/17/2014 2:39 a.m. Discuss

Weekly theme listings reflect a range of dining possibilities in central Arkansas, across a spectrum of settings and price ranges. To read recent restaurant reviews in their entirety, visit arkansasonline.com/restaurants.

Sisters: A work in progress

posted: 04/10/2014 3:10 a.m. Discuss

I experienced a bit of sadness late last year when I found out that Just Like Mom’s, a Sherwood home-cooking restaurant, had closed. But it was made a little less poignant by the opening of Two Sisters Catering in a lovely free-standing building on Kiehl Avenue.

TRANSITIONS

posted: 04/10/2014 2:44 a.m. Discuss

Craig Roe, co-owner with wife Melissa of Benton-based food truck Baja Grill, says he has signed a lease and will definitely be moving his operation into the former Mamacita’s Mexican Bar & Grill space at 5923 Kavanaugh Blvd., Little Rock, with a tentative mid-April opening.

Selected restaurants

posted: 04/10/2014 2:43 a.m. Discuss

Restaurant reviewers’ visits are anonymous and all expenses are paid by the Arkansas Democrat-Gazette. Bargain means a meal (without beverage or dessert) typically less than $12.

ZaZa revamp worth the revisit

posted: 04/03/2014 3:18 a.m. Discuss

A couple of months ago, the original location of ZaZa Fine Salad & Wood Oven Pizza Co., on the back side of the former Heights Theater building on Kavanaugh Boulevard, shut down for a couple of weeks for a physical and menu face-lift.

TRANSITIONS

posted: 04/03/2014 2:54 a.m. Discuss

All of a sudden, area top chefs who have been at “liberty” have been landing on their feet.

Selected restaurants

posted: 04/03/2014 2:52 a.m. Discuss

Weekly theme listings reflect a range of dining possibilities in central Arkansas, across a spectrum of settings and price ranges.

Cheese pleases, lot squeezes

posted: 03/27/2014 3:28 a.m. Discuss

The Main Cheese, specializing in “gourmet grilled cheese and more,” is located next to, of all places, a gym.

TRANSITIONS

posted: 03/27/2014 3:03 a.m. Discuss

Restaurateur Jerry Barakat has landed a pretty big culinary fish: Brian Kearns has left the Country Club of Little Rock, where he had been the executive chef, and last week took over as executive chef at Arthur’s Prime Steakhouse and the next-door Oceans at Arthur’s, in the Village at Rahling Road, 27 Rahling Circle, Little Rock.

Vintage Cotham’s still a classic

posted: 03/20/2014 2:58 a.m. Discuss

Local treasures, dining establishments included, are often found in the most unlikely or modest of places.

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